A traditional granary style malted bread flour made from wheat flour with a blend of malted wheat flakes, malted barley and a touch of rye. Made with carefully selected grain from local farms and bakes into a delicious loaf whether made in a machine or by hand.
Ingredients
Flour (Wheat, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamine), Cereal Blend (Malted Wheat Flakes, Malted Barley, Rye Flour).
Allergy Advice
For allergens please see ingredients in bold.
Retail Barcode: 5060033580042Outer Barcode: WXM003
Case Dimensions: 12cm x 45cm x 20cm
Case Weight: 7.8kg
If you require more than we have in stock, please enquire.